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To Dally in
Dali
The Data on Dali

Back around the time of the Tang and Song dynasties (618-1279),
for about a half century Dali was a power center, a place of culture
and commerce. It had its ups and downs, including an overlong visit
from Kublai Kahn and Company. Then, not
so long ago, while still largely unknown to the traveling public,
Dali gained some discreet fame as an out-of-the-way rough-and-ready
spot for trekking western backpackers to put in some hanging-around
time. But, like so many other smaller cities of charm in this now
open nation, in recent years word got around and now most of the
rougher edges have smoothed to accommodate more comfort-minded visitors
and their cash.
Today, along
the bar and restaurant-lined pedestrian streets at the center of
things, food and drink varies from the local Bai cuisine, to burgers,
pizza, full-blown continental and (remarkably) perhaps the most
delicious tacos this California expat has ever sampled (at Café
de Jack near “Foreigners’
Street” on Boai Road). A modern mountaintop airport services the
area, as do nonstop air-conditioned buses and trains. The mercantile
center of Ancient Town, with its streetside aqueduct, stone walkways
and festive lighting, to a pleasant extent has taken on a Disney-like
quality.
Today, welcomed
by the exceeding friendly locals, Chinese and Western tourists pile
into Dali. Like Disney World, the main pedestrian boulevards pack
up at peak times. And, like so many other places in China
and beyond, the roaming peddlers are plentiful and persistent.
The crowds can become something of a hindrance, and the peddlers
may try the patience of a non-customer to the point of loss.
Still, the town
is a pleasure and if one gets enough of the center of things, nearby
touring opportunities await.
The World Class
Walk

Overlooking Dali and the adjacent Erhai Lake is Cangshan Mountain.
Ranging more than 50 kilometers, and with an average elevation of
about 3,500 meters, the highest of Cangshan’s 19 peaks reaches 4,122
meters (13,397 feet). Gracefully threaded along sheer cliffs and
swooping hills is an extraordinary sidewalk of remarkable engineering.
The “Jade Belt”
(Yudai Lu) is about 18 kilometers in length, eight feet wide,
and the carefully crafted granite promenade meanders below the misty
ridgeline thousands of meters above Dali. The slate-like walk remains
pool-table level as it winds in and out of the canyons, past waterfalls,
monasteries, pagodas, and over some of the 18 rivers that carve
through the mountain. Near the north is a humble but apparently
safe chairlift that cables passengers about 25 minutes up and into
the mist above. At the south side is a state-of-the-art Austrian-made
gondola gracefully lacing ground to sky, peak to peak.
Way up there
on the granite Jade Belt, on an otherwise clear day with the peaks
shrouded in mist, among lush rainforest-like foliage, with waterfalls
splashing past pagodas and white-water rivers flowing thousands
of feet below, perhaps with no other person within miles, and no
sound of civilization, a stroll along this marvelous walk may bring
one to a near mystical experience (or at least to a great view).
The Languid Lake

Shaped something like an ear, and with a Pinyin name that perhaps
coincidently infers the shape, Erhai Lake is at the center of things.
The placid body of water extends 41.5 kilometers south to north
with a shoreline circumference of 116 kilometers. From the surface
area of 250 square kilometers the waters drop to an average depth
of about 11 meters. Besides the city of Dali near the southern shore,
villages, temples and rice fields reach to touch the calm shoreline.
During the rice harvest, the glowing golden fields stretching from
lake to misty mountain present perhaps that most Chinese of rural
images.
And so while
well-fed slow-moving westerners and Chinese tour groups lounge and
roam the nearby stone streets of Dali, local farmers toil in the
fields for a daily fraction of what a Western writer shells out
for a decent cup of strong coffee. One could justly argue
that the farmer’s product exceeds the writer’s in terms of practical
worth, and that the fate of birth rarely offers justice.
To the north,
at the farthest point across the lake from Dali, nestled just offshore
from
the
humble
“Double Corridor
Village,”
is Nanzhou Island.
While certainly cultivated with the tourist set in mind, the place
is worth a visit. Tranquil, lush, a beach, and not crowded on the
beautiful day that this writer visited. From Dali a roundtrip taxi
was negotiated for 100 yuan, but some make that trip by three-wheel
taxi, and some cycle. The five-minute boat ride to and from the
shoreline nearest the island runs 10 yuan, roundtrip. One could
choose to stay at the single four-star hotel on Nanzhou, overlooking
the lake and valley, but that ‘one’ had best bring company and plenty
of taxi cash. Diversions and culinary excursions are few to
none in the immediate vicinity.
The Histrionic
Hotel
Hotels in Dali run the gamut from backpacker hostels at about 50
yuan a night to five-star full-service resorts offering large luxurious
rooms, huge swimming pools and onsite spas for nightly rates running
into the hundreds of dollars (prices sometimes negotiable).
Ironically, here where access to international communication was
once so limited, Internet service is on the menu at most accommodations,
no matter how humble.
Of course, service
does vary. The small and not cheap foreigner-owned “Tibetan-style”
place I first landed in began to rub me the wrong way soon after
arrival. The place was clean and the smallish and dark rooms
were bearable, but the advertised “24-hour” hot water was not.
After my ice cold shower on day 1, the young woman put in place
to manage things informed me that I needed to call the desk about
15 minutes in advance of a shower, so the auxiliary heater could
be activated. Then, she said, I would need to let the water
run for about six minutes before it would heat up. And so, to me,
it seemed that any energy savings was dramatically and negatively
offset by a remarkable waste of water.
The next morning
before dawn I dragged myself
out of bed
to grab a few early morning sunrise photos, but quickly hit a snag.
The door between the interior common courtyard and the tiny
lobby, the only way out the place, was locked. After a few minutes
of knocking a sleepy-eyed worker appeared to open up, and he did not appear happy.
After returning
from the photo run a couple hours later, I inquired of the staff
at this expat-operated “traveler’s hotel” if they might know of
a place where I could hire a good guide. “No,” was the answer.
How about a place to rent a good mountain bike? “Go downtown.”
May I have a cup of coffee? “Nescafe?” No, real coffee.
“You have to wait; we have a group coming in.” Why has the
wireless internet stopped working? “It is working.”
No, it’s not working. “Well, we can’t do anything about it.”
As it turned
out the next morning, not being able to “do anything about it” meant
not checking to make sure the LAN cable was plugged in. It
wasn’t. Once she plugged it in, my work-required laptop was
still offline because the hotel’s wireless router required resetting.
I explained that to reset the device, one had only to unplug the
power for about 10 seconds, then plug it back in. But this radical
operation seemed to pose too great a risk to the technological infrastructure
of the place, and the woman in charge shook her read resolutely,
refusing to do so. Thus the advertised wireless Internet was not
and I got out of there.
But even after
I checked out of that place and checked into the wonderful and only
marginally more pricey four-star Dali Asia Star Hotel, the sting of that earlier stay was revisited
two days later. It was then that I realized some rather expensive
cycling shorts must have fallen from my backpack to the recesses
of my former dimly lit room. I had a local acquaintance call the
“Tibetan-style” lodge to inquire as to those. She was informed
that it was “too late;” that two days was too far in the past for
those to have been retained. (Never mind that the tiny place
had my mobile number on file.)
Nevertheless,
this small setback was acceptable as a standard travel inconvenience
and did nothing to change my opinion of Dali. A nice place of ease
to visit for a few days, then springboard out to more distant locales.
And so after
a couple very pleasant days at the Asia Star, the exceedingly helpful
staff set me up with a 60-yuan ticket on the VIP bus for Lijiang.
While waiting I settled with my gear in the enormous and richly
pointed lobby, lounged on the plush sofa, watched the travelers
come and go and sipped a local brew,
not surprisingly named Dali Beer.
Close to my
last sip, the
bus driver
entered
through the big revolving door, scanned the lobby, spotted the big
laowai,
strolled across
the
marble floor,
watched
as I downed the last of the beer, smiled big,
gestured to the doors and we were off.

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Dali
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Cangshan Mountain






Nanzhou Island






Rice Harvest




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